Posted by Kola Oyelere, Kano | 28 December 2019 | 1,060 times
Bayero University, Kano
(BUK) in an effort to contribute its quota on alleviating the demand for rice
has commenced production of parboiled rice to meet the demand of both the
university community as well as the general public.
Report states that the
federal government’s ban on rice importation and subsequent closure of land
borders has triggered installations of numerous rice mills across the country,
hence boosting massive production of home-grown rice.
In an exclusive
interview with the head of Agricultural Economics and Extension at BUK, Ali
Abdullahi, he stated that the university’s rice mill has a capacity of
processing one ton per day.
He further disclosed
that recently, they produced 500 bags of rice in three days for a local
contractor.
Mr. Abdullahi, however,
disclosed that by January 2020 the rice would be available at the open markets,
as the current production rate has surpassed the consumption level of the
university community.
He said the department
has trained hundreds of youths from Kano and Kogi states on rice value chain.
According to him, this
initiative, he said, may likely end the gap between ‘gown and town’ where
academic research and project were being kept in universities to the detriment
of the larger society.
Bayero University’s department
of Agricultural Economics and Extension is among the first three Pioneer
departments at the Faculty of Agriculture which was established in August 2001.
The department teaches
courses and carries out research work in agricultural economics and extension
especially as it relates to sustainable and profitable Agriculture in the
Sudano-Sahelian ecological region. (Nigerian Tribune)
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